Welcome to the Tokara Masterclass, where you can become an accredited wine advisor for Tokara and grow your beverage knowledge by learning directly from the winemaker.
Join the winemaker, Stuart Botha, and the viticulturalist, Aiden Morten, as they leads you through the Tokara vineyards and wine cellar, and have the unique experience of learning about the fantastic winemaking heritage of Tokara.
In this course you will:
The Tokara Masterclass Course has been designed to be user-friendly allowing you, the student, to easily track your progress using the Progress tab while completing the course. Each course begins with an Introduction, Winemaking Philosophy, and History section. Next you will learn first hand about the unique Location, Vineyard Practices, and Winemaking techniques that have made the Tokara an internationally acclaimed wine brand. The Tokara wine range section will provide you with all the knowledge you need to confidently recommend wines to your guests. In each section you will find captivating videos, in-depth topic notes, as well as a fun and challenging Test Your Knowledge quiz.
The Discussion Forum provides a platform where you can interact with the Tokara Masterclass course Tutor as well as fellow students currently completing the course. Scenarios based questions will be asked by your tutor on the Discussion Forum. These discussions are designed to give you the opportunity to master the art of recommending Tokara wines. You will be able to discuss the various wines on this forum with fellow students, and share ideas and sales techniques with each other.
It's recommended that you print out the Tokara Masterclass Printable Notes before beginning the course. These notes can be found on the Bosman Masterclass Contents page under the heading Course Handouts (which is located on the right hand side of the screen). Another printable resource available under the Course Handouts is the Tokara Flavour Map and USP's which provides a detailed overview for each of the wines in the Tokara wine range. This Flavour Map and USP document can be used to help refresh your knowledge about the Tokara wines on offer.
Once you've completed all seven sections (including the Test Your Knowledge quizzes) of the Tokara Masterclass Course you will write The Ultimate Test Your Knowledge quiz on Tokara. The course pass rate is a minimum of 70%. The Test Your Knowledge quizzes make up 40% of your final mark while The Ultimate Test Your Knowledge quiz makes up the other 60% of your final mark for the Tokara Masterclass Course.
Are you ready to become an expert on Tokara?... Absolutely!
Well, then let's get you started on this exciting journey of becoming an accredited Tokara wine advisor!
You should have completed the Beverageintelligence Wine101 course and been nominated as a Wine Advisor in your property.
Allister is the CEO and founder of Under the Influence and an experienced member of the Beverageintelligence training team, having educated staff in over 250 lodge and hotel properties across the continent. He loves wines from Elgin and the right bank of Bordeaux.
Allister is passionate about building confidence and drinks skills among learners on the African continent.
Chad heads up the Customer Success mission in the business and is super passionate about delivering great service and loads of value to customers. He loves being on the ground with customers, working side by side with their teams to craft the most beautiful beverage offering and journey through the wonderful world of Beverageintelligence education and training. As the remarkable Nelson Mandela said: "Education is the most powerful weapon which you can use to change the world." Chad loves discovering new and wonderful wines from both South Africa and further afield, and has a soft spot for a perfectly oaked Chardonnay. Delicious!
Richard is the Course Curator for the Beverageintelligence Vilafonté Masterclass and Wine 101 Online Course. He is passionate about sharing his wine knowledge to others by creating online education tools. Richard’s happy place is the kitchen where he likes to be creative and prepare great meals to share with friends and family. He has been introduced in the world of wine by his father and like him has strong preference for wine from the Graves Appellation of Bordeaux.
When he is not thinking “cooking” and “wine”, Richard’s thinks “swimming”, “trail running” and “mountain biking”. He loves to discover the great outdoors of South Africa on his bike or by foot.
Nicholas is a Customer Success and Course Curator for the Beverageintelligence Masterclass Courses. His passion for wine ignited during his time in hospitality, where he transitioned from casual appreciation to an obsession with tasting a variety of wines. As a Course Curator, Nicholas is dedicated to crafting engaging educational experiences that delve into the fascinating world of wine. When he’s not curating courses, Nicholas can be found embracing his love for rugby and cheering for the mighty Springboks. He enjoys exploring the majestic mountains of South Africa, particularly Table Mountain, and is an avid traveler with a deep passion for the Bush. Nicholas’s wine journey began with the classic Old World regions, including Bordeaux, the Loire Valley, and Provence. However, his curiosity eventually led him to the diverse and vibrant wine regions of South Africa, such as Stellenbosch, Darling, and Elgin. His extensive background in hospitality has equipped him with a nuanced understanding of food and wine pairings, allowing him to create unforgettable dining experiences that resonate with memories.
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